Opal Branch

Introduction: The opening of the new Rouhi branch on the 9th floor of Opal isn't just about launching a new restaurant; it's about bringing the scent of Grandma's house to one of Tehran's chicest hangouts. Here, amidst your shopping spree and mall-crawling, you hit the brakes the moment you spot that iconic "Red Peykan" and the "Hot Bread Oven," instantly transported back to the good old days. At Rouhi Opal, eating isn't a habit; it's a "Ceremony." From the regal Gheimeh Nesar and Saffron Tahchin to the charcoal Koobideh and buttery Joojeh Kebab, everything is prepared with Rouhi's signature obsession and love. This is a place where families, friends, and couples can sit around a table and create "moments" without a worry in the world. Our space in Opal is an artistic blend of minimalist architecture and Iranian soul. Simple walls, warm lighting, and a layout perfect for long conversations. Don't worry about parking or the crowd either; Opal's ample parking accommodates your car, and our professional team awaits with a smile to wash away your shopping fatigue. At Rouhi, we believe food isn't just for getting full; food is an excuse to pause, to enjoy life. If you seek a familiar, "robust" (Joon-dar) taste in a classy and unique setting, Rouhi Opal has rolled out the red carpet for you. Welcome, we’d be honored to have you!