Who would have thought one day pan kebab could be made vegan, without losing its essence? We did it! This dish tells the story of that nostalgic homemade flavor, but with a plant-based heart. A 200g vegan pan kebab with perfect texture, cooked in our thick and flavorful tomato sauce. Served with crispy fries and fresh hot bread for a complete and satisfying bite. This meal is made first for our vegetarian friends, but it’s also an exciting option for anyone looking for a new and lighter taste. A wholesome choice that brings everyone together around the table.
Khorak-e Tava Giyahi
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