Some dishes are made for starting a good friendship or a cozy chat — Kashk-e Bademjan is the king of such gatherings. A creamy, dreamy mix of roasted mashed eggplant and authentic kashk that melts in your mouth. The real magic is the crown of sizzling mint, golden fried onions, and chopped walnuts on top, elevating every bite. We serve this delight with three pieces of hot tandoor bread, so you can scoop freely. Perfect for beginning a hearty feast or enjoying a light, comforting meal — this bowl of homestyle flavors is always ready.
Kashk-e Bademjan
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